La Palleresa is been founded in the 1947,they still keep tables with a marbre base and you will be attended by waiters in a old style dress . on the wall you can see very old pictures of Barcelona
They offer many artisanal products ,crema catalana ,flan de huevo ,arros con leche but a classic is
El Suizo ,hot choccolate with whiped cream on the top .Well you need to macht it with churros (fried -dough pastry ) to deep in .. You could eat thousand of them but if you would like to look after your line is better to have just few dispite are very good .
Well this is a place that you can miss in the winter time in barcelona.in some days you will need to do a queue by this sign you will understand how good they are